3 Hours Walking Tour For Great Food In Oslo

A street-food focused walking tour.

Overview

This three-hour walk follows the Akerselva river from a red wooden cafe beside a waterfall, downhill to the Mathallen food hall, then on through Grünerløkka, the district the listing describes as Oslo's alternative and hip quarter. Along the way the group makes five or six food stops, ending at a brewery for a tasting of four Norwegian beers and a pizza snack.

The food on offer, per the listing, runs from shrimp and partly smoked fish to sausage, salami and cheese, with coffee, beer or cola to drink. Reviewers add their own detail: several mention warm cinnamon buns, waffles with brown cheese, a potato pancake with hot dogs, and at Mathallen a fish soup plus dried meats made from lamb, elk and moose. One warned, approvingly, that no dinner reservation would be needed afterwards.

It is not only about eating. Many reviewers praise the guides for their knowledge of the city, the country and the neighbourhood, and for adapting to dietary needs and questions. Groups are capped at 12 travellers, the tour starts and ends at the same meeting point, and the pace is easy, though one reviewer noted there are a fair few steps between stops. It suits anyone who wants a filling introduction to Norwegian food in a part of Oslo most tourists would not otherwise find.

What's Included

Itinerary

1. Meet at Hønse-Lovisas houseThe group gathers at the cafe by the waterfall at Sandakerveien 2, a red wooden building, for a 13:00 start.
2. Walk along the AkerselvaThe route follows the river downstream, with stops along the way for the first tastings.
3. Mathallen food courtThe walk reaches the food hall, where reviewers mention brown cheese, dried meats, fish soup and other local specialities.
4. Explore GrünerløkkaThe tour continues through the district, taking in its food stops and neighbourhood history. The listing gives the full activity as 3 hours in Grünerløkka.
5. Brewery finaleThe final stop is a brewery with a tasting of four Norwegian beers and a pizza snack. The tour ends back at the meeting point.

What To Expect From The Tour

A few practical points will help you get the most from the afternoon.

• Come hungry. Reviewers repeatedly say there is a lot of food, with one noting they were full enough to cancel dinner. Five or six stops plus a beer tasting and pizza at the end add up.
• Wear good shoes. One reviewer pointed out there are a fair number of steps between stops, and the route covers ground along the river and through the neighbourhood. Comfortable walking shoes are the sensible choice.
• Group size. The listing caps the tour at 12 travellers. Reviewers describe a relaxed group feel and an easy pace.
• Dietary needs. Several reviewers said the guide accommodated dietary requirements and answered questions patiently. It is worth flagging any needs in advance or at the start.
• Alcohol limits. Drinks above 7 percent alcohol are not included, and the beer tasting is only for travellers aged 20 or over. Younger participants can expect the non-alcoholic options listed, such as coffee or cola.
• Accessibility. The listing states the tour is wheelchair and pushchair accessible, including the transport aspect, and that it is near public transportation. Most travellers can participate, though the steps one reviewer mentioned are worth considering.

Common issues. The tour needs a minimum number of bookings to run; if that minimum is not met, you will be offered a different date or experience, or a full refund. A full refund requires cancelling at least 24 hours before the 13:00 start time. Changes made less than 24 hours before the start are not accepted, and cut-off times are based on local time.

Common Questions